Mother's Day 2018


 

MOTHER’S DAY BRUNCH SPECIALS

Sunday, May 13th, 2018
10:30 a.m. – 3:00 p.m.

Full brunch menu also available.

 

Bananas Foster French Toast Brulée
Cinnamon Whip, Crispy Bacon – $14
with ice cream +$3

Crab & Avocado Toast
Radish, Pickled Vegetables, Seeded Bread, Fennel, Dill, Jumbo Lump Crab Salad – $19

Old Bay-Marinated Shrimp with Cheesy Grits
Butter Sauce, Cilantro – $18

Brunch is served with complimentary Bloody Mary or Mimosa
(for guests 21 and over)

Bottomless Bloody Marys or Mimosas
$15 per guest

 

MOTHER’S DAY SUNDAY ROAST DINNER

Sunday, May 13th, 2018
3:30 p.m. – 8:00 p.m.

Full dinner menu also available.

 

Slow-Roasted Pork Belly
Caramelized Apples & Parsnips, Roasted Vegetables, Crispy Potatoes, Gravy and Yorkshire Pudding – $26

Roast Short Ribs
Beets & Horseradish Cream, Roasted Vegetables, Crispy Potatoes, Gravy and Yorkshire Pudding – $26

Sunday House Red and White Wine
$5 a glass and $20 a bottle

 


The Pikey Cafe & Bar