Come celebrate Father’s Day with a summer-focused menu for Brunch and Dinner on Sunday, June 16, 2019. Our Father’s Day specials are served in addition to our signature brunch menu. Our landscaped patio is ideal for daytime dining with Dad and is pet-friendly. The weekly Sunday Night Roast will offer Slow-Roasted Pork Belly and Short Ribs on Father’s Day and is served with Stuffing, Roasted Potatoes, Yorkshire Pudding and Gravy. The roast dinner is served from  3:30 p.m. and is priced at $25 per guest.


Father’s Day Brunch Specials

Ham & Cheese Scone

Biscuits & Gravy, Two Fried Eggs, Tomato Braised Greens

Fried Chicken, Hot Honey

Corn Bread


Whiskey Flight – Half Tour 

Slane Triple Casked (Ireland)

Noah’s Mill (Kentucky)


Whiskey Flight – Full Tour 

Glenfiddich Solera 15 Year Old (Scotland)

Jefferson Reserve Very Old (Kentucky)

Wild Geese Classic Blend (Ireland)

Crown Royal Northern Harvest (Canada)


Bottomless Bloody Marys or Mimosas 


Father’s Day Dinner Specials

BBQ Pork Ribs, Corn Bread 

Bone-in Fried Chicken, Hot Honey 

Father’s Day Roast

Short Rib with Beets & Horseradish Cream

Slow-Roasted Pork Belly with Caramelized Apples & Parsnips 

Sunday Roast dinner include Stuffing, Roasted Potatoes, Yorkshire Pudding and Gravy   


Sunday House Red and White Wine 

$6 a glass and $20 a bottle

The Pikey Cafe & Bar