Christmas Day

The Pikey, presents our annual holiday Christmas celebration. In addition to a limited regular menu  we will offer special holiday selections including Goose Neck Ragu with Spelt Pappardelle, Orange Zest and Rosemary; House Cured Glazed Ham; Roast Goose Breast and Figgy Pudding and Creme Anglaise along with signature throughout the season. A magical experience awaits – with stockings on the mantel and elves in fuzzy hats to help spread the holiday cheer. The Pikey will be open every day and night in December, including  1:00 p.m. – 2:00 a.m. on Christmas Day.




 House-Cured Glazed Ham or Roasted Goose Breast

Roasted Root Vegetables, Yorkshire Pudding, Dressing, Crispy Potatoes and Gravy  $45

Goose Neck Ragu with Spelt Pappardelle, Orange Zest and Rosemary $24

Fire-Roasted Chestnuts with House-Cured Bacon and Honey Glaze $10

Salted Cod Brandade Fritters $14

Delicata Squash with Golden Raisins $9

Figgy Pudding and Creme Anglaise $9


Bar Nuts – $5

Potted Chicken Liver with Cornichons and Crostini – $9

Pickled Vegetables – $6

Small Plates

Roasted Beets with Feta, Falafel and Spicy Yogurt – $15

Market Greens with Pressed Ricotta – $12

Soup of the Day – $12

Large Plates

Char-Grilled Beef Burger with English Barber’s Cheddar, Tomato and Worcestershire Aioli – $17

Fish & Chips with Tartar Sauce – $17

Vegan Curry with Eggplant, Tomato, Lentil and Punjabi Cornbread – $16


Parmigiano Mashed Potatoes – $8

Thrice Cooked Chips – $7

The Pikey Cafe & Bar